Corn Chowder

10 ingredients
5 steps

Ingredients

  • 1/4 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1/2 c. chopped ham
  • 2 cans cream-style corn
  • 1 can condensed milk
  • 2 sq. frozen hash brown potatoes
  • 2 c. water
  • 1 Tbsp. oleo
  • salt and pepper to taste
  • 1/2 to 1/3 c. white wine

Directions

  1. 1
    Saute onion and green pepper in oleo.
  2. 2
    Add ham and brown slightly.
  3. 3
    Add all other ingredients except wine.
  4. 4
    Simmer for 30 to 50 minutes.
  5. 5
    Add wine and simmer another 10 minutes and serve.

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