Corn Chowder Soup

7 ingredients
4 steps

Ingredients

  • 1 yellow onion
  • 1 can creamed corn
  • 1 can regular milk
  • 2 cans clams with juice
  • dash of salt
  • pinch of dill
  • 3/4 tsp. pepper

Directions

  1. 1
    In a saucepan, saute the onion in butter.
  2. 2
    Add corn, milk and spices.
  3. 3
    Simmer for about 15 minutes.
  4. 4
    Add clams with juice and cook about 5 more minutes.

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