Persimmon Pudding

12 ingredients
4 steps

Ingredients

  • 1 Tbsp. melted butter
  • 1 c. sugar
  • 1 c. persimmon pulp
  • 1 egg
  • 1 c. flour
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 c. raisins
  • 1 c. nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add the persimmon pulp and egg.
  3. 3
    Then add the dry ingredients, flour, soda, baking powder, salt and cinnamon.
  4. 4
    Add raisins, nuts and vanilla and cook 30 minutes at 375°.

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