Corn Dip

7 ingredients
1 steps

Ingredients

  • 2 (11 oz.) cans Green Giant Mexican corn
  • 1 c. sour cream
  • 10 oz. grated Cheddar cheese
  • 1 small can green chilies
  • 2 jalapeno peppers, diced or to taste
  • 1 c. Hellmann's mayonnaise
  • 2 chopped green onions (tops and all)

Directions

  1. 1
    Mix all ingredients together and refrigerate overnight. Serve with Fritos corn chips.

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