Corn Dip
6 ingredients
3 steps
Ingredients
- 8 ounces, weight Hellman's Mayonnaise
- 1 can Mexican Corn
- 1 can Diced Green Chilis
- 1 jar Diced Pimento (small Jar)
- 3 ounces, weight Shredded Parmesan OR Mozzarella Cheese
- 8 ounces, weight Shredded Sargento Monterey Cheese
Directions
-
1Mix all ingredients together, including liquids.
-
2Bake for 20 minutes at 325 degrees.
-
3Serve warm with tortilla chips.
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