Corn Dish Casserole

7 ingredients
2 steps

Ingredients

  • 2 Tbsp. melted butter or margarine
  • 1 slightly beaten egg
  • 1/2 c. milk
  • 1 can whole corn
  • 1 can creamed corn
  • 1 c. Bisquick
  • 1/2 to 1 lb. Monterey Jack cheese, grated

Directions

  1. 1
    Melt butter in large baking dish (9 x 13-inch).
  2. 2
    Spread over bottom and halfway up sides, while oven is preheating to 350°.

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