Corn Dogs

7 ingredients
5 steps

Ingredients

  • 10 to 12 hot dogs
  • 1/2 c. corn meal
  • 3/4 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1 egg

Directions

  1. 1
    Dry hot dogs with paper towel.
  2. 2
    Mix ingredients.
  3. 3
    Roll hot dogs in mixture and drop into hot oil or shortening.
  4. 4
    Cook until golden brown.
  5. 5
    Remove and let cool slightly.

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