Corn Dumplings
5 ingredients
5 steps
Ingredients
- 1 1/3 c. Bisquick
- 2/3 c. cornmeal
- 3 Tbsp. chopped fresh parsley
- 2/3 c. milk
- 1/2 c. whole kernel corn
Directions
-
1Combine baking mix, cornmeal and parsley.
-
2Add milk and corn, stirring just until dry ingredients are moistened.
-
3Drop by rounded tablespoonfuls onto your favorite simmering chili.
-
4Cook uncovered over low heat for 10 minutes.
-
5Cover and cook 10 minutes longer or until dumplings are dry.
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