Corn Flake Candy

4 ingredients
5 steps

Ingredients

  • 6 c. cornflakes
  • 1 c. Karo syrup (white)
  • 1 c. peanut butter
  • 1 c. sugar

Directions

  1. 1
    Mix Karo syrup, peanut butter and sugar in large saucepan over low heat, stirring constantly.
  2. 2
    Cook until sugar is dissolved.
  3. 3
    Add cornflakes, stir until well coated.
  4. 4
    Place in large buttered pan. Let cool.
  5. 5
    Cut into squares.

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