Corn Flake Meringoons

7 ingredients
4 steps

Ingredients

  • 2 egg whites
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1 cup confectioners' sugar, sifted
  • 1 cup semisweet chocolate morsel
  • 1 cup shredded coconut
  • 2 cups corn flakes

Directions

  1. 1
    Preheat oven to 350°F
  2. 2
    Beat egg whites, salt and vanilla till stiff but not dry. Beat in sugar gradually.
  3. 3
    Fold in the chocolate, coconut, and corn flakes.
  4. 4
    Drop by teaspoonfuls on well greased cookie sheet and bake at 350 F for 18 to 20 minutes.

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