Corn Fritters

Directions

1. 1
   Combine flour, salt and baking powder.
2. 2
   Beat eggs with milk. Add shortening and corn.
3. 3
   Combine flour and corn mixture.
4. 4
   Stir only until moistened.
5. 5
   Drop by teaspoonful onto a sizzling hot skillet.
6. 6
   Fry until golden brown on each side.
7. 7
   Yields 4 servings.