Corn Fritters

9 ingredients
5 steps

Ingredients

  • 2/3 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 2 tsp. sugar
  • 1 Tbsp. chopped onion
  • 1 (12 oz.) can whole kernel corn, drained
  • 2 eggs, well beaten
  • 1/4 c. margarine, melted
  • 1/2 c. milk

Directions

  1. 1
    Sift dry ingredients onto a piece of waxed paper.
  2. 2
    In medium bowl, combine onion, corn and beaten eggs.
  3. 3
    Blend in melted butter, milk and sifted dry ingredients.
  4. 4
    Fry on each side until golden brown.
  5. 5
    Serve with ham or fried chicken.

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