Corn Fritters

8 ingredients
4 steps

Ingredients

  • 2 c. fresh corn kernels
  • 3 Tbsp. each: minced green onion and green pepper
  • 1/2 c. unbleached flour
  • 1/3 c. grated Parmesan cheese
  • 1/4 tsp. each: baking powder and salt
  • dash of pepper
  • 2 eggs, lightly beaten
  • oil

Directions

  1. 1
    Toss together corn, onion, green pepper, flour, cheese, baking powder, salt and a dash of pepper.
  2. 2
    Stir in eggs.
  3. 3
    Heat enough oil to cover the bottom of a frying pan to about 1/8-inch, then drop in 2 to 3 tablespoons fritter batter and cook 3 minutes on each side.
  4. 4
    Serves 4.

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