Corn Fritters

8 ingredients
7 steps

Ingredients

  • 8 ears corn
  • 2 eggs, separated
  • 3 Tbsp. flour
  • 3 Tbsp. sugar
  • 1 tsp. salt
  • 1/2 tsp. baking powder
  • 1 Tbsp. melted butter
  • 4 Tbsp. milk

Directions

  1. 1
    Grate corn and scrape cob.
  2. 2
    Add egg yolks to corn, then flour, sugar, salt and baking powder.
  3. 3
    Add melted butter and milk.
  4. 4
    Beat egg whites until stiff; add to the mix.
  5. 5
    Fry in hot oil, using a small soup ladle to dip out the batter.
  6. 6
    Good!
  7. 7
    Serves 8.

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