Corn Fritters

Directions

1. 1
   Sift together all dry ingredients.
2. 2
   Add eggs and milk; stir in corn.
3. 3
   Heat vegetable oil in pan or deep fryer.
4. 4
   Drop 1/8 cup batter into hot oil.
5. 5
   Do not crowd batter.
6. 6
   Fry 1 to 2 minutes on each side until brown.
7. 7
   Transfer fritters to tray lined with paper towels.
8. 8
   Serve warm.