Corn Meal Muffins

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. corn meal
  • 1 1/2 c. all-purpose flour
  • 6 level tsp. baking powder
  • 2 Tbsp. shortening
  • 1 egg
  • salt
  • milk

Directions

  1. 1
    Combine corn meal, flour and baking powder.
  2. 2
    Add shortening, egg and enough milk to make a soft dough.
  3. 3
    Stir well.
  4. 4
    Spoon into oiled muffin tin.
  5. 5
    Bake at 325° for approximately 30 minutes. Makes 1 dozen.

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