Corn Meal Pie
10 ingredients
6 steps
Ingredients
- 1 c. sugar
- 1 Tbsp. flour
- 2 eggs, beaten or Egg Beaters to equal 2 eggs
- 1/2 c. sweet milk
- 1 Tbsp. corn meal
- 1 tsp. vinegar
- 1/2 c. brown sugar
- 1/4 c. margarine, melted
- 1 tsp. vanilla
- dash of salt
Directions
-
1Mix sugar, flour and corn meal.
-
2Add eggs, milk and margarine. Add vanilla and vinegar; stir until smooth.
-
3Pour into prepared unbaked pie crust.
-
4Sprinkle with nutmeg and cinnamon.
-
5Bake for 10 minutes at 450°, then 20 minutes at 350°.
-
6Best when served slightly warm or at room temperature.
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