Corn-On-The-Cob
4 ingredients
5 steps
Ingredients
- 2 ears corn
- 2 c. boiling water
- 1 tsp. salt
- 2 Tbsp. butter
Directions
-
1Place corn in boiling water.
-
2Add salt.
-
3Boil corn for 30 minutes.
-
4Remove corn; add butter and salt to taste.
-
5Serves 2.
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