Corn Pancakes

4 ingredients
1 steps

Ingredients

  • 1 pkg. Jiffy muffin mix
  • 1 egg
  • 2 Tbsp. melted shortening
  • 3/4 c. milk

Directions

  1. 1
    Preheat griddle or waffle iron. Grease lightly. Blend ingredients. Batter will be slightly lumpy. Bake on hot griddle or waffle iron. Griddle is hot when a few drops of water dance on surface. For pancakes, turn when bubbles appear and edges begin to dry. Makes 10 to 12 pancakes.

Products Matching These Ingredients

Shortening powder

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