Corn Patties
15 ingredients
6 steps
Ingredients
- 14 cup chopped onion
- 14 cup chopped green pepper
- 1 teaspoon canola oil
- 14 cup all-purpose flour
- 2 tablespoons yellow cornmeal
- 12 teaspoon sugar
- 14 teaspoon salt
- 14 teaspoon dried oregano
- 18 teaspoon baking powder
- 18 teaspoon ground cumin
- 1 egg, beaten
- 14 cup milk
- 1 cup frozen corn, thawed
- 1 tablespoon diced pimento
- 12 cup salsa
Directions
-
1In a small skillet, saute onion and green pepper in oil until tender; set aside.
-
2In a large bowl, whisk the flour, cornmeal, sugar, salt, oregano, baking powder, cumin, egg and milk just until combined.
-
3Fold in the corn, pimientos and onion mixture.
-
4Heat a large skillet coated with cooking spray; drop batter by the 1/4 cupfuls into skillet.
-
5spread out slightly and cook for 3 minutes on each side.
-
6Serve with salsa.
Products Matching These Ingredients
Green Tea
Lagg's
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100% Pure Canola Oil
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B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
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Canola harvest, buttery spread, with flaxseed oil
Canola Harvest
D NOVA 4
Cheese and onion
Walkers
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Green Beans
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Green Onions
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Red Onion
NOVA 1
Yellow Bell Pepper
A NOVA 1
Dr pepper, soft chewy twisted candy bites
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Dr pepper, gummy candies
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sage and red onion stuffing mix
D
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