Corn Pie

5 ingredients
4 steps

Ingredients

  • 2 c. fresh corn, cut from cob
  • 1/2 c. milk
  • 1 Tbsp. butter
  • 2 tsp. salt
  • 1 tsp. sugar

Directions

  1. 1
    Fill unbaked pie shell with corn filling and cover with top crust.
  2. 2
    Bake at 350° for 45 minutes.
  3. 3
    Serve hot.
  4. 4
    Makes 1 (9-inch) pie.

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