Oatmeal Cake

16 ingredients
11 steps

Ingredients

  • 1 cup oatmeal
  • 12 cup butter
  • 1 12 cups water, boiling
  • 2 eggs, beaten
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 13 cups flour, sifted
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 12 teaspoon salt
  • 12 teaspoon nutmeg
  • 1 cup brown sugar
  • 4 tablespoons milk
  • 6 tablespoons butter
  • 1 cup coconut
  • 12 cup nutmeats (optional)

Directions

  1. 1
    In pan boil water add butter; stir in oatmeal and let stand 20 minutes.
  2. 2
    Pour into mixer bowl and add eggs and the first two sugars; mix.
  3. 3
    Add flour, cinnamon, baking soda, salt and nutmeg.
  4. 4
    Mix well.
  5. 5
    Put into a 9x13-inch pan.
  6. 6
    Bake at 350 degrees for 35 to 40 minutes.
  7. 7
    Frosting------------.
  8. 8
    Boil the three ingredients for the frosting for 1 minute.
  9. 9
    Add coconut and nutmeat.
  10. 10
    Let stand.
  11. 11
    When you take cake from oven put the frosting on cake.

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