Corn Pudding

6 ingredients
2 steps

Ingredients

  • 1 can cream-style corn
  • 1/2 tsp. salt
  • 2 Tbsp. cornstarch
  • 1 c. milk
  • 2 Tbsp. sugar
  • 2 Tbsp. melted butter

Directions

  1. 1
    Mix well and pour into a buttered casserole.
  2. 2
    Bake at 350° for 45 minutes or until set and lightly brown on top.

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