Corn Pudding

7 ingredients
4 steps

Ingredients

  • 1 16 oz. can of corn, drained
  • 3 T. flour
  • Salt and pepper
  • 1/2 c. sugar
  • 1 egg, beaten
  • 3 T. butter, melted
  • Milk

Directions

  1. 1
    Combine all ingredients, except milk, in a microwave dish. Add enough milk to cover.
  2. 2
    Don't cover with lid.
  3. 3
    Bake in microwave on high for 10 minutes.
  4. 4
    Stir as it cooks.

Products Matching These Ingredients

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