Corn Pudding

8 ingredients
2 steps

Ingredients

  • 1 (15 1/2 oz.) can cream-style corn
  • 2 Tbsp. cornstarch
  • dash of Tabasco
  • 1 c. milk
  • 1 (13 oz.) can cream
  • 1/4 tsp. salt
  • 1 Tbsp. sugar
  • 2 eggs, beaten well

Directions

  1. 1
    Mix all ingredients together and bake at 350° for 40 to 45 minutes.
  2. 2
    Serve warm.

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