Corn Pudding

8 ingredients
3 steps

Ingredients

  • 2 c. fresh or frozen corn
  • 1 c. milk
  • 1 Tbsp. butter
  • 1 tsp. salt
  • 2 Tbsp. flour
  • 1 Tbsp. sugar
  • 2 eggs
  • dash of black pepper

Directions

  1. 1
    Add flour, butter, salt, sugar and pepper to corn.
  2. 2
    Add beaten eggs and milk.
  3. 3
    Bake in greased dish at 325° for 1 hour or until firm.

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