Corn Pudding

8 ingredients
6 steps

Ingredients

  • 2 c. corn, drained
  • 2 Tbsp. flour
  • 1 c. milk
  • 2 eggs, beaten
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 Tbsp. margarine

Directions

  1. 1
    Mix flour, sugar and salt together.
  2. 2
    Add beaten eggs and milk.
  3. 3
    Mix well and then add corn and vanilla.
  4. 4
    Pour into baking dish.
  5. 5
    Dot top with margarine.
  6. 6
    Bake at 400° for 45 minutes.

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