Corn Pudding

7 ingredients
2 steps

Ingredients

  • 3 c. corn
  • 3 eggs, beaten
  • 2 tsp. salt
  • 1/8 tsp. pepper
  • 3 Tbsp. melted butter
  • 3 Tbsp. sugar
  • 1 1/8 c. scalded milk

Directions

  1. 1
    Combine corn and remaining ingredients.
  2. 2
    Pour into baking dish and bake in slow oven at 325° for 30 to 40 minutes.

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