Corn Pudding

8 ingredients
6 steps

Ingredients

  • 2 c. corn
  • 2 eggs
  • 2 Tbsp. flour
  • 1 tsp. salt
  • dash of pepper
  • 1 1/2 c. milk
  • 1 Tbsp. butter
  • 2 Tbsp. sugar

Directions

  1. 1
    Combine flour, sugar, salt and pepper.
  2. 2
    Add milk and melted butter.
  3. 3
    Beat until smooth.
  4. 4
    Add corn and eggs.
  5. 5
    Pour into greased baking dish.
  6. 6
    Bake at 350° until firm with knife, about 1 hour.

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