Corn Pudding

7 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • 2 Tbsp. sugar
  • 1/2 tsp. salt
  • pepper
  • 1 can cream-style corn
  • 3 Tbsp. cornstarch

Directions

  1. 1
    Beat eggs; add milk, sugar, salt, pepper and corn.
  2. 2
    Mix.
  3. 3
    Mix cornstarch with a little water.
  4. 4
    Stir into corn mixture.
  5. 5
    Dot with butter.
  6. 6
    Bake at 350° for about an hour.

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