Corn Pudding

6 ingredients
4 steps

Ingredients

  • 2 eggs, beaten
  • 1 c. milk
  • 16 oz. can cream-style corn
  • 1/2 tsp. salt
  • 1 tsp. sugar
  • 2 Tbsp. melted margarine

Directions

  1. 1
    Blend eggs with milk in large bowl.
  2. 2
    Stir in mixture of corn, salt, sugar and margarine.
  3. 3
    Pour into greased baking dish.
  4. 4
    Bake for 25 minutes.

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