Corn Pudding

9 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1/2 c. milk
  • 1/8 tsp. pepper
  • 2 Tbsp. flour
  • 5 soda crackers, ground
  • 2 eggs, beaten
  • 3 Tbsp. sugar
  • 1 tsp. salt
  • 2 Tbsp. butter or margarine, melted

Directions

  1. 1
    Mix all ingredients together, except corn, in blender.
  2. 2
    Stir in corn and pour into casserole.
  3. 3
    Bake at 350° for 1 hour.
  4. 4
    Serves 4 to 6 people.

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