Corn Pudding
6 ingredients
3 steps
Ingredients
- 1 can creamed corn
- 1 egg, beaten
- 3 Tbsp. sugar
- 2 Tbsp. flour
- salt to taste
- 1 c. milk
Directions
-
1Mix together and bake with a few dabs of butter on top.
-
2Bake 1 hour at 375° until set and brown on top.
-
3Serves 6.
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