Migas, My Way

Name: Migas, My Way
Ingredients: 1/4 cup chopped onion; 1/4 cup chopped green pepper; 1 tablespoon bacon drippings or canola oil; 4 large eggs; 1 tablespoon water; 1 tablespoon salsa; 1/2 cup crushed tortilla chips; 1/2 cup shredded cheddar cheese, divided; Chopped green onions, additional salsa and warm flour tortillas, optional

9 ingredients

2 steps

Ingredients

1/4 cup chopped onion
1/4 cup chopped green pepper
1 tablespoon bacon drippings or canola oil
4 large eggs
1 tablespoon water
1 tablespoon salsa
1/2 cup crushed tortilla chips
1/2 cup shredded cheddar cheese, divided
Chopped green onions, additional salsa and warm flour tortillas, optional

Directions

1

In a large skillet, saute onion and green pepper in drippings until tender. In a small bowl, whisk the eggs, water and salsa. Add to skillet; cook and stir until set. Stir in tortilla chips and 1/4 cup cheese.
2

Sprinkle with remaining cheese. If desired, top with green onions and additional salsa and serve with tortillas.