Corn Pudding

6 ingredients
2 steps

Ingredients

  • 4 to 6 ears corn
  • 2 eggs, beaten well
  • 2 Tbsp. sugar
  • 2 Tbsp. butter
  • 1 c. milk
  • 1 1/2 tsp. salt

Directions

  1. 1
    Cut off and scrape corn ears.
  2. 2
    Add eggs, sugar, salt and melted butter. Add milk. Bake in 300° oven until firm.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Corn On The Cob Mini-Ears

Giant Eagle Inc.

B NOVA 1

Corn On The Cob Ears

Giant Eagle, Giant Eagle Inc.

B NOVA 1

24 Mini-Ears Corn On The Cob

Giant Eagle Inc.

B NOVA 1

More Recipes to Try

Peanut Blossoms

8 ingredients

Squash Casserole

8 ingredients

Crusty Pound Cake

8 ingredients

Italian Pot Roast

16 ingredients

Strawberry Pretzel Salad

11 ingredients

Crab Dip

8 ingredients

Tacos

10 ingredients

Chocolate Chip Cake

6 ingredients

Lemon Chicken-Grilled

7 ingredients

Dutch Apple Roll

12 ingredients

Salgadinhos De Queijo

6 ingredients

Mandarin Orange Salad

4 ingredients