Corn Pudding

7 ingredients
3 steps

Ingredients

  • 2 c. canned or fresh cut corn
  • 2 eggs
  • 2 Tbsp. melted butter
  • 1 pt. scalded milk
  • 1 medium size chopped green pepper (optional)
  • 1 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Beat eggs.
  2. 2
    Add milk, fat, corn, green pepper and seasoning. Pour into greased baking dish.
  3. 3
    Set dish in pan of hot water. Bake until firm, about an hour.

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