Corn Pudding
6 ingredients
8 steps
Ingredients
- 1/4 tsp. salt
- 2 or 3 eggs
- 1/2 c. sugar
- 1 can creamed corn
- 2 tsp. cornstarch
- 1/2 c. milk
Directions
-
1Mix all
-
2ingredients
-
3except
-
4corn
-
5and
-
6butter and mix well. Add corn
-
7and mix in.
-
8Pour into casserole and dot with butter. Bake at 350° until solid and top is nicely browned.
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