Corn Pudding

6 ingredients
3 steps

Ingredients

  • 1 (17 oz.) can creamed corn
  • 1 (17 oz.) can whole kernel corn, drained
  • 1/4 c. milk
  • 3 Tbsp. sugar
  • 2 eggs, beaten
  • 2 Tbsp. cornstarch

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a large bowl mix all ingredients. Pour into a well-greased 2-quart casserole dish.
  3. 3
    Bake for 60 to 70 minutes, until firm and golden in color.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

Creamed Honey

Vintage Bee Inc.

E NOVA 3

Creamed honey with cinnamon

Vintage, Vintage Bee

D NOVA 2

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Pralines

4 ingredients

Angel Flake Yeast Biscuits

8 ingredients

Broccoli Cheese Soup

10 ingredients

Oven Corn Bread

8 ingredients

Fudge Nougats

8 ingredients

Huckleberry Cake

11 ingredients

Mom'S Baked Macaroni And Cheese

7 ingredients

Frosty Supreme Jello Salad

6 ingredients

Open House Punch

4 ingredients

Jewish Coffee Cake

14 ingredients

Easy Party Punch

5 ingredients

Strawberry Parfait

4 ingredients