Corn Pudding

7 ingredients
3 steps

Ingredients

  • 3/4 stick margarine
  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 3 eggs
  • 1 can creamed corn
  • 1 can milk
  • pinch of salt

Directions

  1. 1
    Melt margarine in bottom of casserole dish.
  2. 2
    Mix remaining ingredients and pour into casserole dish.
  3. 3
    Cook at 350° for 1 hour.

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