Corn Pudding

7 ingredients
2 steps

Ingredients

  • 2 cans creamed corn
  • 4 eggs or Egg Beaters
  • 1/2 c. flour
  • dash of salt
  • 1 tsp. baking powder
  • 1/4 c. sugar
  • 3 Tbsp. butter

Directions

  1. 1
    Mix all ingredients together and pour into a greased 2-quart casserole. Bake at 350° for 1 hour or until brown.
  2. 2
    Serves 6.

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