Okra Soup

7 ingredients
4 steps

Ingredients

  • 1 ham hock
  • 1 qt. water
  • 1 (28 oz.) can tomatoes, blended
  • 1 large onion, diced
  • 1 pkg. small frozen lima beans
  • 1 pkg. cut frozen okra
  • 1 (12 oz.) can white Shoepeg corn

Directions

  1. 1
    Combine ham hock, water, tomatoes and onions.
  2. 2
    Bring to a boil. Reduce heat and simmer for approximately 1 hour.
  3. 3
    Add 1 cup water, beans, okra, corn, salt and pepper to taste.
  4. 4
    Reduce heat and cook slowly for 1 hour.

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