Corn Pudding
6 ingredients
1 steps
Ingredients
- 1 can whole kernel corn
- 1 can cream-style corn
- 8 oz. sour cream
- 1 stick oleo, melted
- 2 eggs
- 1 box Jiffy corn muffin mix
Directions
-
1Stir all together and bake in greased 8 x 10-inch glass dish at 350° for 1 hour.
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