Corn Pudding

5 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/2 c. sugar
  • salt
  • 1 c. milk
  • 1 can cream-style corn (must be cream-style)

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar, salt, milk and corn.
  3. 3
    Place in casserole.
  4. 4
    Bake at 500° for 20 to 25 minutes.

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