Corn Pudding

8 ingredients
3 steps

Ingredients

  • 2 cans white, whole grain corn
  • 6 eggs
  • 1/4 c. sugar
  • 2 c. milk
  • 2 Tbsp. flour
  • 1/2 stick butter, melted
  • salt
  • sprinkle of nutmeg

Directions

  1. 1
    Beat eggs and sugar.
  2. 2
    Put in milk, flour, butter and salt. Mix.
  3. 3
    Bake at 350° until brown.

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