Corn Pudding

7 ingredients
6 steps

Ingredients

  • 1 can cream-style corn
  • 1 c. milk
  • 1/3 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 2 1/2 Tbsp. flour
  • 1/8 tsp. salt

Directions

  1. 1
    Mix flour, sugar and eggs.
  2. 2
    Add vanilla, milk and salt.
  3. 3
    Mix well, then add corn.
  4. 4
    Put in an 8-inch square buttered dish.
  5. 5
    Bake at 400° for 45 minutes.
  6. 6
    (May be doubled; use a 13 x 9-inch dish!)

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