Easy Chicken Pie

8 ingredients
7 steps

Ingredients

  • 1 chicken or 4 breasts
  • 4 to 6 eggs
  • 1 can cream of celery soup
  • salt and pepper to taste
  • 1 can chicken broth
  • 1 c. self-rising flour
  • 1 c. milk
  • 1/2 c. melted butter

Directions

  1. 1
    Cook and debone chicken.
  2. 2
    Then chop along with the eggs.
  3. 3
    Mix chicken, eggs, soup and broth.
  4. 4
    Salt and pepper to taste.
  5. 5
    Place in pan, then mix flour, milk and butter.
  6. 6
    Pour on top of chicken mixture.
  7. 7
    Bake at 350° for 1 hour and 30 minutes.

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