Corn Pudding
7 ingredients
9 steps
Ingredients
- 1 can cream-style corn
- 3 Tbsp. flour
- 1 Tbsp. butter
- 3 Tbsp. milk
- 3 Tbsp. sugar
- 2 eggs
- dash of salt
Directions
-
1Mix dry ingredients.
-
2Add corn and stir.
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3Beat eggs, milk and butter; stir well.
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4Combine all ingredients.
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5Bake at 350° for 1 hour.
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6Serves 4.
-
7Great dish to take to any gathering.
-
8Triple the recipe and it will make a 9 x 13-inch pan.
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9Always popular!
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