Corn Pudding

7 ingredients
4 steps

Ingredients

  • 1 can creamed corn
  • 20 saltine crackers
  • 1 c. milk
  • 1 egg, beaten
  • 1 Tbsp. butter, melted
  • salt and pepper
  • 1 tsp. sugar (optional)

Directions

  1. 1
    Soak crackers in the milk.
  2. 2
    Mix rest of the ingredients.
  3. 3
    Add to soaked crackers.
  4. 4
    Bake in greased casserole 45 minutes at 350°.

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