Corn Pudding
8 ingredients
4 steps
Ingredients
- 2 c. creamed corn
- 2 eggs
- 2 Tbsp. flour
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 1/2 c. cream
- 1/2 c. milk
- 2 Tbsp. melted butter
Directions
-
1Beat eggs into corn.
-
2Combine dry ingredients and add to egg mixture.
-
3Blend in milk, cream and melted butter.
-
4Bake at 350° for 30 to 40 minutes.
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