Corn Pudding

7 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 c. milk
  • 3/4 c. sugar
  • 2 Tbsp. flour
  • 1 can cream-style corn
  • 1/4 tsp. salt
  • 4 Tbsp. margarine, melted

Directions

  1. 1
    Combine sugar, flour and salt.
  2. 2
    Add remaining ingredients. Mix thoroughly and pour into 2-quart casserole dish.
  3. 3
    Bake at 350° for 1 hour.

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